An original food pioneer, Linda McCartney believed in great tasting, honest, meat free food and the shared pleasure that eating well could bring.
Those involved in the brand today, including The McCartney Family, are dedicated to sharing Linda’s passion for wholesome cooking with everyone.
We are inspired daily by Linda’s enthusiasm for celebrating life through good food. And so our unique range never compromises on taste or quality and is made with care and compassion.
Linda McCartney embraced kindness and compassion in everything she did and this continues to run through what we do today. We take our social responsibility seriously and we’re on a mission to be good to the planet in every way we can, from ingredients to packaging, and everything in between.
We take kindness seriously and are committed to protecting the world's forests and wildlife. Together we can make change for the good!
We have been a member of the RSPO since 2011 and only use palm oil that supports certified plantations.
RSPO guidelines ensure:
When Linda McCartney started Linda McCartney Foods almost 30 years ago, vegetarianism wasn’t the mainstream movement it is today, and we’re proud to have paved the way for meat-free eating, pioneering change for what goes onto our plates today.
We’re still passionate about vegetarianism and know we’re often the first step for people on their meat-free journey, whether simply swapping one meal, or choosing to go meat-free for life.
We clearly label our vegan products 100% vegan and all our vegetarian products are Vegetarian Society approved.
